November 10, 2010 (El Cajon)--The El Cajon Police Department invtes all City of El Cajon residents to a family friendly meeting to discuss issues facing our community. Attendees will have the opportunity to ask questions about the Police Department, as well as other City services. This presentation will be held on Saturday, November 13 from 10:00 a.m. to 12:00 p.m. at the Ronald Reagan Community Center, 195 E Douglas Avenue in El Cajon.
November 10, 2010 (Campo) -- In association with Santa Claus, the Pacific Southwest Railway Museum in Campo announces the sixth annual North Pole Limited Christmas Trains. Rides begin Thanksgiving weekend on November 26 and run through December 18.
November 10, 2010 (El Cajon)—You’re invited to begin the holiday season with the warmth of friendship at Friends of East County Arts’ Annual Holiday Tea on Thursday December 9 the Ronald Reagan Community Center, 195 East Douglas Avenue, El Cajon, from 12:30 to 3 p.m.
This year’s event promises participants a stimulating afternoon of delicious tea and sandwiches, entertainment, a silent auction and raffle prizes. Entertainment will be provided by rising new vocalists Jody Bagley and Christy Phares, with accompaniment by Sally Brumfield.
Recipe courtesy of Chef Raul Delgadillo; originally published in Hooked on Baja by Tom Gatch
November 10, 2010 (San Diego)--Mexico is surrounded by the sea, so it is easy to understand why seafood plays such an important role in la cocina Mexicana. One of the most popular appetizers is ceviche. Almost every coastal state has its own rendition of this mixture of raw shrimp, fish or scallops, which naturally ‘cooks’ itself in fresh citrus juice. This particular recipe is a specialty of Executive Chef Raul Delgadillo at La Fiesta, a popular restaurant in San Diego’s Gaslamp Quarter, and is typical of the version served in Acapulco.
Recipe courtesy of Tom Gatch, author of Hooked on Baja
November 10, 2010 (San Diego) -- During the winter months, there always seem to be an abundance of those tasty little bay scallops on the market. While they are a bit too small to cook individually, bay scallops are generally used effectively in appetizers, pastas and perhaps most deliciously, in Mexican-style ceviche. Here’s a simple recipe that is bound to get your guests smacking their lips!
Former Miramar College administrator will head counseling, enrollment services
November 10, 2010 (El Cajon)-- Outside of her professional career in higher education, Wendy Stewart is a self-taught songwriter and musician who dreams of turning on the radio one day to hear one of her pieces being performed by a famous recording artist.
East County Residential Customers Invited to Drop-Off Documents for Free Shredding
November 10, 2010 (El Cajon) – On November 15, Waste Management of San Diego will help to eliminate East County’s paper trail with a complimentary document shredding service in celebration of America Recycles Day.
November 10, 2010 (Rancho San Diego) – Score a birdie this Thanksgiving Day—and no, we’re not talking about a turkey on the table.
Cottonwood Golf Course in the Rancho San Diego area of El Cajon is serving up a Thanksgiving Day Shotgun Golf Tournament—complete with buffet breakfast on the lake, green fee and cart for $49.
Cindy Douglas, a certified raw foods educator from Whole Raw Food Now (www.wholerawfoodnow.com), will host a free workshop on raw foods November 13 from 1-3 p.m. in Alpine. The even will feature cooking tips, the latest science, and free smoothie samples.
November 9, 2010 (Alpine) Artists perform in period costumes and even guests are invited to attend in historical fashions at the Chamber Music Extravaganza on November 13 at 4 p.m. at Christ the King Episcopal Church, 1460 Midway Drive in Alpine.
November 9, 2010 (Rancho San Diego) – With construction finishing on 14 projects at Grossmont and Cuyamaca College, leaders of the Grossmont-Cuyamaca Community College District recently took time to honor the architects, engineers and contractors who led the work to transform the two East County campuses.
November 11, 2010 (San Diego's East County)--'Tis the season for cakes, cookies, pies and a lot of food! The average person gains between 7 - 10 pounds from now until the end of the year. Along with the parties, dinners and social events comes the end of daylight savings time. People tend to get more sedate and eat more. Not a good combination!
November 8, 2010 (San Diego) -- The FBI and San Diego Police Department seekthe public’s assistance to identify a man responsible for robbing the Chase Bank at 6116 Mission Gorge Road, San Diego, on Saturday, November 6th at 3 p.m. The robber made a verbal demand for money in a soft but intense tone of voice, according to FBI special agent Darrell Foxworth. At one point during he stated “don’t mess with me.” The teller provided the robber a sum of money and he left on foot.
November 8, 2010 (Pine Valley) – Cal-Fire will be burning brush piles on the Corte Madera Ranch south of Pine Valley during the next two days. Smoke will be visible from through the eastern portions of San Diego County. Weather permitting, the burns will begin around 10 a.m. and should be completed by 2 p.m. both days as part of an ongoing vegetation management plan, said Nick Schuler, Cal-Fire battalion chief.
November 8, 2010 (San Diego’s East County) – The 35th annual East County Toy and Food Drive is now underway.
Scroll down for a complete list of events and see how you can help brighten the holidays for those in need.
If your family needs help this holiday season, submit your application in person on November 20th at the Salvation Army office, 1011 E. Main Street in El Cajon. Appointment numbers will be distributed starting at 5 a.m. Toys are for children under age 12 and space is limited.
November 7, 2010 (Alpine) -- Last night at 8:20 p.m., Sheriff’s deputies as well as firefighters from Alpine, Lakeside and Viejas responded to reports of a stabbing victim. They found a man with a stab wound in his upper body sprawled on the street in front of 2721 Alpine Blvd. near Rock Terrace in Alpine. A second victim identified as Edward “Ted” Barton was found behind the premises. He had also been stabbed.
Sandoval helped lead tribe from poverty to prosperity
“Our people need to understand the importance of honoring our ancestors and our traditions and to never forget the hardship and depravation our people went through to get where we are today.” –Anna Prieto Sandoval
By Miriam Raftery
November 7, 2010 (El Cajon)—Anna Prieto Sandoval, 76, former chairman of the Sycuan band of the Kumeyaay Nation, died October 28 at her home on the Sycuan reservation from complications of diabetes. She served as Sycuan’s elected chairman from 1972 to 1990 and was a leading voice in bringing Indian gaming to the reservation, helping to create one of the most successful Indian gaming establishments in the nation. Also a historian who advocated for preservation of native traditions, she was inducted into the San Diego Women’s Hall of Fame in March 2010.
November 7, 2010 (San Diego) – Due Date feels like an in-between job for Todd Phillips. His previous film, last year’s The Hangover, is one of the funniest comedies I’ve ever seen and that is not something I say lightly. The sequel is set to release next year. Due Date doesn’t have anywhere near the number of laughs as The Hangover, which I don’t fault; that movie achieved a seemingly impossible feat in which every single gag was not only funny but downright hilarious. But Due Date has enough laughs for me to recommend it.
Recipe courtesy of Home Made Simple (See our review of Home Made Simple in our San Diego Bookshelf section—and scroll down for this scrumptious recipe!)
November 6, 2010 (San Diego’s East County) – One of the first things we associate comfort with is warm, homemade food. Nothing feels better than making meals your family will love. This Thanksgiving season, cozy up with this new leftover turkey recipe that will show your friends and family just how much you care. This tasty turkey recipe is sure to become a new Thanksgiving favorite at your table--served open-face on warm, homemade bread and topped with sweet and simple Mango Chutney.
Home Made Simple, By Proctor & Gamble (St. Martins Press, New York, N.Y., 2010, 328 pages.)
Book Review by Dennis Moore
November 6, 2010 (San Diego’s East County) -- Proctor & Gamble has now delved into the book writing business with Home Made Simple, a how-to book for everyone on organizing and simplifying tasks, be it preparing delicious foods or cleaning window blinds.
Recipe courtesy of Home Made Simple (See our review of the Home Made Simple book in our San
Diego Bookshelf section--and scroll down for this sweetly simple recipe.)
November 6, 2010 – Chutney, a sweet and spicy relish originally from India, was imported to merry old England in the 17th century, where it swiftly gained popularity. Jelly-like in consistency, chutney is customarily made with fruits, vinegar, and spices of East India. Now you can brighten up your holiday table with these festive flavors!
November 6, 2010 (San Diego’s East County)—The flavors of fall abound in this tasty autumn dish provided by the publisher of Home Made Simple. See our San Diego Bookshelf section for a review of this new book—but first, scroll down for the authors’ flavorful recipe for pumpkin-black bean soup.
November 10, 2010 (Campo) -- In association with Santa Claus, the Pacific Southwest Railway Museum in Campo announces the sixth annual North Pole Limited Christmas Trains. Rides begin Thanksgiving weekend on November 26 and run through December 18.
November 10, 2010 (El Cajon)—You’re invited to begin the holiday season with the warmth of friendship at Friends of East County Arts’ Annual Holiday Tea on Thursday December 9 the Ronald Reagan Community Center, 195 East Douglas Avenue, El Cajon, from 12:30 to 3 p.m.
November 10, 2010 (San Diego)--Mexico is surrounded by the sea, so it is easy to understand why seafood plays such an important role in la cocina Mexicana. One of the most popular appetizers is ceviche. Almost every coastal state has its own rendition of this mixture of raw shrimp, fish or scallops, which naturally ‘cooks’ itself in fresh citrus juice. This particular recipe is a specialty of Executive Chef Raul Delgadillo at La Fiesta, a popular restaurant in San Diego’s Gaslamp Quarter, and is typical of the version served in Acapulco.
WBC Championship Title Fight 
Former Miramar College administrator will head counseling, enrollment services
November 10, 2010 (Rancho San Diego) – Score a birdie this Thanksgiving Day—and no, we’re not talking about a turkey on the table.
Savor stargazing, a nature scavenger hunt, community bonfire and the bounties of nature—or cozy up to watch football in the clubhouse
skating, Midnight Madness shopping, holiday tree lighting and more
November 9, 2010 (Rancho San Diego) – With construction finishing on 14 projects at Grossmont and Cuyamaca College, leaders of the Grossmont-Cuyamaca Community College District recently took time to honor the architects, engineers and contractors who led the work to transform the two East County campuses.
November 8, 2010 (Pine Valley) – Cal-Fire will be burning brush piles on the Corte Madera Ranch south of Pine Valley during the next two days. Smoke will be visible from through the eastern portions of San Diego County. Weather permitting, the burns will begin around 10 a.m. and should be completed by 2 p.m. both days as part of an ongoing vegetation management plan, said Nick Schuler, Cal-Fire battalion chief. 
Does your family need help? Register Nov. 20th
November 8, 2010 (Flinn Springs) – Summers Past Herb Farm invites you to a holiday open house on Thursday, November 11 from 5 to 8 p.m.
November 7, 2010 (Alpine) -- Last night at 8:20 p.m., Sheriff’s deputies as well as firefighters from Alpine, Lakeside and Viejas responded to reports of a stabbing victim. They found a man with a stab wound in his upper body sprawled on the street in front of 2721 Alpine Blvd. near Rock Terrace in Alpine. A second victim identified as Edward “Ted” Barton was found behind the premises. He had also been stabbed.
By Brian Lafferty
Home Made Simple, By Proctor & Gamble (St. Martins Press, New York, N.Y., 2010, 328 pages.)
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