environmental health

SUPERVISORS GASPAR AND DESMOND SEEK RELIEF FOR RESTAURANT INDUSTRY

East County News Service

Photo: Jeff Rossman, president, California Restaurant Association, estimates 60% of local restaurants have shut down.

March 23, 2020 (San Diego’s East County) -- Supervisor Kristin Gaspar and Supervisor Jim Desmond announced Monday they will ask County staff to defer all environmental health fees for restaurants for the next six months at their Board meeting Tuesday. This includes permit fees, late fees and plan check correction fees associated with plans submitted prior to March 1, 2020. Since the Governor implemented a ban on all indoor dining, the President of the California Restaurant Association Jeff Rossman, estimates that 60% of local restaurants have shut down.


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