By Miriam Raftery
March 31, 2019 (El Cajon) – Slow-cooked, wood-smoked meats barbecuing on an old wagon base, or buckboard, filled the air with mouth-watering aromas at a ribbon-cutting held March 20th at Buckboard’s Barbecue & Brew in El Cajon by the San Diego East County Chamber of Commerce.
The restaurant specializes in California smokehouse barbecue, which owner Fadi Shihadeh describes as “Santa Mara-style with a twist” that includes smoke flavor in all meats. They also do catering, if you've got a hankering for barbecue at your next outdoor gathering.
Now located at 975 Greenfield Drive, Buckboard’s moved to El Cajon from San Diego, where it was originally owned by Padres pitcher Randy Jones. The Shihadeh family bought it and ran it for many years, before moving recently to El Cajon.
“This really is a homecoming for us. It feels great to be back,” Shihadeh told ECM during the Chamber event.