East County Eater

Restaurant Information

EAST COUNTY EATER: THE BARN HOUSE BBQ BRINGS KANSAS CITY FLAVOR AND FAMILY FUN TO LEMON GROVE

By Jessyka Heredia

 

March 17, 2024 (Lemon Grove) --Are you looking for that perfect spot to eat that the whole family will love? Look no further than The Barn House BBQ in Lemon Grove’s downtown district that is quickly becoming a foodie destination. The Barn House BBQ offers wonderfully smoked in-house meats and traditional sides, craft beers, wine, craft cocktails and even a game room the whole family will enjoy! Come for the food and stay for the fun.


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EAST COUNTY EATER FINDS HIDDEN GEM AT LEMON GROVE BISTRO

By Jessyka Heredia

 

January 23, 2024 (Lemon Grove) – The age-old question always comes up: what do you want for dinner? Look no further than Lemon Grove Bistro located at 3308 Main Street in what used to be the cherished Sonka’s General Store in 1944 and the Lemon Grove Pastry Shop of years past.


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MASTIFF KITCHEN; SO MUCH MORE THAN JUST SAUSAGE

By Jessyka Heredia

 

January 24, 2023 (La Mesa) – Mastiff kitchen in La Mesa is serving up homemade sausages that will really knock your socks off, but their menu has so much more to offer, so you might want to share family style. From crispy pan pizza’s and burgers to Brussel sprouts, you won’t be disappointed.


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EAST COUNTY EATER: PERFECTLY SMOKED MEATS AND MORE AT PAPALO SONORAN-STYLE BBQ IN LA MESA

By Mike Atkinson

 

December 8, 2023 (La Mesa) - As a Texas BBQ aficionado, I've been anxious to try the newly-opened Papalo Sonoran-Style BBQ in La Mesa Village. Chef Drew Bent has a legendary pedigree, most recently the founding chef behind San Diego's Michelin-recognized Lola 55 modern taqueria. 


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RED SEA ETHIOPIAN RESTAURANT IN CITY HEIGHTS GIVES EAST COUNTY EATER AN AUTHENTIC AFRICAN EXPERIENCE

Restaurant to be featured at East County Magazine’s “Taste of Africa” Oct. 8

By: Jessyka Heredia

September 29, 2023 (City Heights) -- Ethiopian cuisine is known for spicy meats and savory vegetable dishes. Red Sea Restaurant located at 4717 University Ave in City heights has authentic cuisine and a traditional experience the diner might have if they had traveled all the way to Ethiopia. Red Sea restaurant is the oldest Ethiopian restaurant here in San Diego, according to its website. Look no further for a true Ethiopian delight!


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BUNNY CHOW: SOUTH AFRICAN CUISINE THAT WILL HAVE YOU WANTING MORE

Restaurant to be featured at East County Magazine’s “Taste of Africa” Oct. 8 

By Jessyka Heredia 

September 23, 2023 (San Diego) Have you tried African food before? East County Magazine gave South African Bunny Chow a try recently, located at 7128 Miramar Road. The flavors were bold and perfectly paired in each dish. You could smell the flavors of South Africa as you walked through the front door. Right away, I knew I was in for a culinary treat.  


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KALI’S GARDEN CAFÉ & JUICE BAR: HEALTHY, TASTY VEGAN CUISINE IN JULIAN

An East County Eater review for East County Magazine

By Henri Migala

Photos by Miriam Raftery

July 25, 2023 (Julian) – If you live in San Diego, you have probably taken a leisurely country drive to enjoy the historic mountain town of Julian. But now there’s another exciting reason to visit Julian – Kali’s Garden Café &Juice Bar.

Open just a few weeks ago in a  charming little cottage with relaxing outdoor seating at 1921 Main Street, Kali’s Garden is already enjoying nearly 900 followers on Instagram, a 4.5-star rating on Yelp – and a 5-star rating from this reviewer.

The restaurant features entirely plant-based foods, such as jackfruit-based tacos and mock-pulled pork sandwiches with jackfruit. I love meat, but found jackfruit an entirely satisfying substitute with the taste and texture of real pork. The jackfruit tacos came with mangoes and more for a delicious burst of flavor.


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EXPERIENCE ANNIVENTI LA TRATTORIA IN LEMON GROVE FOR THE FRESH TASTES OF PALERMO, ITALY

Reviewed By Jessyka Heredia

June 27, 2023 (Lemon Grove) -- Buon appetito! Three brothers– Take a culinary stroll with ECM as we review AnniVenti La Trattoria in Lemon Grove with their fresh Italian dishes created from family recipes and a modern twist inspired by their family business in Palermo Italy.


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A TASTE OF THAILAND: THAI THAI RESTAURANT IN SANTEE

On the road with the East County Eater

Story and photos by Shiloh Ireland

August 26, 2022 (Santee) -- On the road and in Santee-Yesterday I returned to my favorite Thai restaurant. When I have Thai Cuisine, it has to be authentic, fresh and delicious. Thai Thai Restaurant is located at 10251-B, Mast Blvd; Santee. Phone:  619.335.3453. Thai Thai features dine-in and carry-out, offers reservations and has reasonable prices.

What I especially enjoy, too, is the friendliness of staff and willingness to explain or recommend any dish as there are many. I love curries and their yellow, red and green is a pleasant surprise. One month ago, they added a sushi bar to their operation and it looks very popular also. Thai beer is also on the menu.


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CHEERS! HESS BREWING NOW OPEN IN ALPINE, ITS SIXTH LOCAL LOCATION

By Henri Migala

April 12, 2022 (Alpine) -- One of the greatest benefits of living in East County is to be able to enjoy our wide open and natural spaces. The best thing to come out of the pandemic is the move of restaurants to open outdoor eating and drinking areas.


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EAST COUNTY EATER: THE ALL NEW PUB AT LAKE CUYAMACA

By Henri Migala

March 6, 2022 (Julian) -- If you live in San Diego, then you have probably enjoyed a country drive to the charming mountain town of Julian and perhaps stopped to have lunch at what used to be the Lake Cuyamaca Restaurant overlooking the lake. It’s now under new ownership and has been fully renovated, reopened as the Pub at Lake Cuyamaca.


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EAST COUNTY EATER: BUSY B THAI CAFÉ-- A TASTE OF THE FAR EAST IN EAST COUNTY

Story and photos by Henri Migala

January 10, 2022 (El Cajon) -- It seems that everywhere you look in East County, there is another culinary delight to discover. If you favor the flavors of the Far East, you must visit Busy B Thai Café, 330 Magnolia Ave, in El Cajon.

I spent my childhood growing up in Bangkok, Thailand, when my family was stationed there in the ‘60s, so I have a long-standing appreciation for Thai food and culture.

Visiting Busy B Thai Café is like slipping into a small piece of Bangkok, right in the middle of El Cajon. This charming and cozy restaurant is decorated with images and artifacts reflecting both the rich culture and religion of Thailand.


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RENOVATED AND REBRANDED, SAMMY’S IN LA MESA OFFERS CASUAL ELEGANCE AND FULL VARIETY OF FABULOUS FOODS

By Henri Migala, East County Eater

Photos by Henri Migala, Miriam Raftery and Sammy’s

November 27, 2021 (La Mesa) -- Having been reviewing restaurants in East County for nearly two years now I have been reporting that East County has become the new gastronomic center of San Diego.

Nowhere is this more evident than the recently renovated Sammy’s Food + Wine in La Mesa. With a full and varied menu that reflects the international background of founder Sammy Ladeki and the rich multicultural nature of our eclectic East County community, Sammy’s offers something for everyone.


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SAVOR AUTHENTIC AFGHAN FLAVORS AT KABUL KABOB HOUSE IN EL CAJON

 

By Henri Migala, East County Eater

October 26, 2021 (El Cajon) -- East County is quickly becoming the new mecca in San Diego for sumptuous culinary adventures with an array of international cuisine, thanks to our region’s many immigrants and refugees. Adding to East County’s already rich diversity of restaurants is Kabul Kabob House in El Cajon, specializing in delicious and authentic food from Afghanistan.

Owned and operated by Ajrudin Nabizada, an Afghan immigrant, Kabul Kabob House offers probably the tastiest and most genuine Afghan food in San Diego County. The portions are generous and the prices affordable.

Nabizada came to the U.S. with his wife and two children in December 2014 on a Special Immigrant Visa (SIV) after serving as a translator for US Special Forces in Afghanistan. He came to San Diego because his wife’s cousin was living here. Since arriving, his family has enjoyed the birth of their third child.


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WEST COAST SMOKE AND TAP HOUSE HAS BEST YEAR EVER WITH NEW OWNERS

By Henri Migala, East County Eater

October 26, 2021 (La Mesa) -- East County is quickly becoming the new go-to place in San Diego for the best BBQ in town. One of the most delicious is West Coast Smoke and Tap House in La Mesa, where new owners defied all odds by taking over amid the pandemic and serving up the restaurant’s most successful year ever.


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I-QUE BBQ: A SMART NEW EATERY IN LA MESA

By Henri Migala
 
Photo, left:  owners and employees at I-Que BBQ, by Miriam Raftery
 
June 18, 2021 (La Mesa) -- Very few things are better than really, I mean REALLY, good barbecue. And one of those things is really good barbecue served by delightful, engaging and endearing people. That’s exactly what you get at La Mesa’s newest barbecue restaurant, I-Que BBQ.
 
Located at 8733 Broadway in the small strip of shops near I-HOP, at the juncture of Spring Street and Broadway close to the SR-125 and SR- 94 interchange, I-Que BBQ enjoys a prime, convenient spot for both motorists and residents.

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EAST COUNTY EATER: LE BON BO-BEAU REOPENS IN LA MESA

 

By Henri Migala

 

August 23, 2020 (La Mesa) - After being closed for several months, BO-beau in La Mesa has re-opened with reconfigured sitting areas that not only conform to mandated social distancing guidelines, but in an elegant way actually enhances the sense of intimacy for diners and patrons.

 

A member of the Cohen restaurant group, BO-beau is located in the historic downtown village in La Mesa.  The website describes the restaurant as where “Bohemian-chic meets industrial elegance.”  That is probably an accurate description when all sections of the restaurant are open, but with only the outdoor seating areas being available, the full experience of ‘Bohemian-chic and industrial elegance’ is replaced more by a comfortable, delightful and stylish experience of open-air garden dining.


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A TASTE OF THE SCOTTISH HIGHLANDS: FOURPENNY HOUSE IN LA MESA

 

 

By Miriam Raftery

 

June 5, 2018 (La Mesa) –Fourpenny House (8383 La Mesa Blvd.) in La Mesa’s downtown village is a natural fit in a community that’s home to the Helix High School Highlanders and bagpipe band. 

The Scottish pub and restaurant was inspired by owner Peter Soutowood’s family travels to his ancestral homeland in Scotland.

“Scottish food represents the flavors of the landscape,” says Soutowood, wearing a Scottish kilt during an industry night sampling of the fare. 


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MARINADE ON MAIN : FARM TO TABLE FRESH FOODS IN RAMONA

 

 

Review by Liz Orient

May 18, 2018 (Ramona) -- Downtown Ramona is home to a collection of quaint and charming eateries. Marinade on Main uniquely presents itself as a beloved farm-to-table cafe. One Sunday afternoon, my colleague and I decided to stop in for brunch.


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LIVEN UP WINTER WITH THESE TEMPTING NEW CONCOCTIONS AT BLACK ANGUS

 

 

 

By Miriam Raftery

 

 

February 24, 2018 (El Cajon) – What better way to brighten up those mid-winter doldrums than with some cheery new cocktails, a sweet and spicy appetizer, Alaska King Crab combo dinner and decadent new dessert now available at Black Angus restaurants?


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HEARTY RUSSIAN AND UKRANIAN FEASTING AT VILLAGE HOUSE KALINA IN LA MESA

 

By Miriam Raftery

An East County Eaters review from East County Magazine

Join the East County Dining Club in a feast Jan. 25 at Village House Kalina

Read details & RSVP by Jan. 25.

January 17, 2018 (La Mesa) – Each time I’ve dined at Village House Kalina in La Mesa, the Russian, Ukranian and other Eastern European dishes have been delicious. These hearty and flavorful foods have nourished the creative powers of Tchaikovsky, Stravinsky, Tolstoy and other great Russian novelists, energetic Cossack dancers, tsars and peasants alike.

Cozy and filled with authentic décor from Russian samovar teapots to a balalaika on the wall, Village House Kalina is the perfect place for a hearty winter feast or filling fare year-round.


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LIGHT BULB COFFEE: A SHINING ADDITION TO LA MESA’S DOWNTOWN VILLAGE

 

By Jillian Hymer

An "East County Eaters" review from East County Magazine

January 16, 2018 (La Mesa) -- Light Bulb Coffee is a bright new spot in La Mesa’s downtown village. Opened three months ago at 8138 La Mesa Blvd., the business is filling the shoes that Starbucks outgrew when it moved into an expanded location a couple of blocks.

Their menu holds classic coffees, lattes, and teas alongside a variety of healthy smoothies and specialty drinks, as well as a wide variety of breakfast and lunch food items.  There are several house specialties, such as Turkish Hazelnut, which was subtly sweet when I savored an iced version.  Our editor sampled a hot California Pistachio, which had a nutty and minty flavor.


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GIARDINO’S NEIGHBORHOOD CUCINA: A DELICIOUS ADDITION TO LEMON GROVE

 

 

New Italian restaurant is open Christmas Day

By Miriam Raftery

December 21, 2017 (Lemon Grove) –Marco Provino, originally from Palermo in Sicily, worked as a chef in San Diego’s Gaslamp District at Panavino’s on Fifth before falling in love with manager Karina Karvalis. The couple married, moved to Lemon Grove and opened up Giardino’s Neighborhood Cucina, a delightfully authentic Italian restaurant with creative, upscale options at affordable pricing.


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TRÉS BIEN! FABRISON’S COUNTRY FRENCH RESTAURANT IN JAMUL

 

By Miriam Raftery

June 18, 2017 (Jamul) – East County has a fabulous new destination for lovers of French foods. Fabrice and Allison Borel, owners of Fabrison’s French Creperie San Diego’s Little Italy and Coronado, have opened up Fabrison’s  in  Jamul .

This location has not only their signature “crepes for lovers,” but also a full menu of country French cuisine for breakfast, lunch and now, dinner.  So far, the Jamul location has earned a five-star review on Yelp, and it’s not hard to see—and taste—why.


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HOT, HOT, HOT! MARDI GRAS CAFE AND MARKET IN SPRING VALLEY

 

 

 

 

 

 

 

 

 

By Jordan Damond

 

May 25, 2017 (Spring Valley) -- Mardi Gras,  a small cafe and market located in Spring Valley, is named for the famed carnival held in New Orleans. Following this theme, the cafe sells ample New Orleans specialties for lunch, dinner or to outfit an entire party. As someone ofNew Orleans heritage who has grown up with these foods, I was  pleased to discover that the Mardi Gras Cafe lives up to the quality of  Cajun and Creole cooking served up in New Orleans.


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A SALUTE TO ADMIRAL’S EXPERIENCE: FLAVORS OF THE WORLD SERVED UP AT SAN CARLOS RESTAURANT

 

 

 

 

 

By Miriam Raftery

April 11, 2017 (San Carlos) – As a Navy chef,  Geoff Cole traveled the world preparing feasts for admirals and other VIPs.  Now he’s opened a  salute-worthy restaurant in San Diego's San Carlos neighborood. At Admiral's Experience, he serves up  what he calls “world class cuisine” from around the globe—as well as a catering service.   

“I cooked for all the admirals, senators and dignitaries on their private jet,”  Chef Cole told East County Magazine.  Of Jamaican descent, he’s  lived in exotic locales such as Hawaii and collected favorite dishes in his travels to Europe, the Middle East, the Caribbean and other places.


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HIGH “STEAKS” WIN: FINAL CUT AT HOLLYWOOD CASINO JAMUL-SAN DIEGO

 

By Miriam Raftery

 

 

March 21, 2017 (Jamul) – Final Cut Steakhouse offers a premier menu of artfully prepared dishes served up amid the glamour of vintage Hollywood. You can also savor spectacular scenic views through a wall of windows high atop the new Hollywood Casino Jamul-San Diego.

You don’t have to be a gambler to be a winner at Final Cut Steakhouse!

 


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EAST COUNTY EATER: FARMER’S TABLE SERVES UP WHOLESOME, FLAVORFUL FARE IN LA MESA

 

By Miriam Raftery

March 4, 2017 (La Mesa) – I come from a farming family, so I’ve looked forward to sampling the farm-to-table fresh cuisine at Farmer’s Table in La Mesa. The restaurant lives up to its pledge of “honest food done right” with locally grown, organic vegetables and an array of tasty dishes to savor.


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REVIEW: SHELDON’S SERVICE STATION - A DELIGHTFUL ADDITION TO LA MESA’S DOWNTOWN VILLAGE

 

 

 

By Miriam Raftery

March 2, 2017 (La Mesa) – I visited Sheldon’s Service Station, La Mesa’s newest coffee shop, looking forward to a tasty and piping hot cup of java.  The Espresso Mocha lived up to expectations, but the most delightful surprise was the array of creative and healthy breakfast and lunch menu options.


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PUBLIC SQUARE COFFEE HOUSE IN LA MESA: UNIQUE SCONES AND VEGAN FARE

 

By Robin Norris Kendall

December 13, 2016 (La Mesa) -- The Coffee House Revolution has come to East County. Move over Starbucks—we can now choose to drink global, but sip local. Take, for example, Public Square Coffee House in the Village of La Mesa.


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