Krys Cook

AS LOCAL AS IT GETS: FARM TO TABLE DINNER SEPT. 11

 

Jeremy’s on the Hill feast to feature Cook Pigs Ranch, Julian Hard Cider and Golden Coast Meade on menu

August 29, 2015 (Julian)--Chef Jeremy Manley at Jeremy’s on the Hill has created another multi course feast featuring local produce, proteins and beverages on Friday, September 11th at 6:45pm.


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