red meats

RED MEAT AND PROCESSED MEATS LINKED TO CANCER, WORLD HEALTH ORGANIZATION SAYS

 

East County News Service

October 29, 2015 (San Diego) -- Red meats—meaning beef and pork--probably cause cancer.  So do meats that have been salted, smoked, pickled or otherwise processed , the World Health Organization, or WHO, warns. WHO issued those findings in a summary of an upcoming report published in the medical journal Lancet Oncology.


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