From Terra's Table

TERRA’S CHEF JEFF ROSSMAN WINS SAN DIEGO FARM BUREAU “SD GROWN 365” AWARD FOR BRINGING FARM TO COMMUNITY

October 22, 2011 (San Diego’s East County) – The San Diego County Farm Bureau’s (SDCFB) board of directors has selected Jeff Rossman, executive chef/owner of Terra American Bistro in the East College area of San Diego, as the first recipient of the SD Grown 365 Award.


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2011 CHEF JEFF ROSSMAN'S COOKBOOK TIES FOR BEST COOKBOOK 2011

June 28, 2011 (San Diego) -- Executive Chef Jeff Rossman’s farm-to-table cookbook-come-love story to local growers, From Terra’s Table: New American Food Fresh From Southern California’s Organic Farms (Chefs Press, 2010), adds a new honor to its list of accolades.


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Local news in the public interest is more important now than ever, during the COVID-19 crisis. Our reporters, as essential workers, are dedicated to keeping you informed, even though we’ve had to cancel fundraising events. Please give the gift of community journalism by donating at https://www.eastcountymedia.org/donate.