San Diego Restaurant Week

READER’S EDITORIAL: AL FRESCO DINING AND HEALTHY CHOICES DURING SAN DIEGO 2020 RESTAURANT WEEK

By Dana Stevens, Executive Director, Community Action Service & Advocacy
 
January 21, 2020 (San Diego's East County) - Let’s embrace healthy living in 2020, as we head into San Diego’s 2020 Restaurant Week (January 19-26). Let’s dine at restaurants that offer smoke-free outdoor dining patios as well as healthy, fresh, delicious food.

JANUARY IS A GREAT MONTH FOR DINING OUT

By Miriam Raftery

Photo: Creative Commons image via ND

January 9, 2020 (San Diego’s East County) – This month, restaurants across our region are offering specials for San Diego Restaurant Week January 19-26, including at least eight eateries in East County. In addition, Julian restaurants have a month-long celebration of California restaurant month with specials of their own.

Feast your eyes on the options below:

SAN DIEGO RESTAURANT WEEK IS JANUARY 13 - 18

 

January 13, 2013 (San Diego) – San Diego Restaurant Week runs January 13 – 18 and has a strong showing of East County Restaurants.  Offerings vary from two-course lunches offered at $10, $15 & $20 to three-course dinners priced at $20, $30 & $40.  No tickets or passes are required and you may dine at as many participating restaurants as you like.