Chefs de Cuisine

CHEFS FIRE UP THE IRON HORSE AT PACIFIC SOUTHWEST RAILWAY MUSEUM IN CAMPO APRIL 20

 

 

April 13, 2013 (Campo) – On April 20 from 12-5 p.m., Chefs de Cuisine and The Pacific Southwest Railway Museum will team up with the Southern California Vintner’s Alliance for a gala gala gourmet food and wine tasting event at the Museum's Campo facility

The event will be staged in the Museum's Display Building , where you will feast amid the Museum's historic railroad trains and artifacts. You can also purchase rides on a vintage train. Reservations | Event Flyer

For additional details, scroll down.


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“ALL ABOARD!” AT CAMPO RAILROAD MUSEUM AS THE CHEFS FIRE UP THE IRON HORSE MARCH 24

 

March 7, 2012 (Campo) -- The Chefs de Cuisine and Pacific Southwest Railway Museum in Campo are celebrating over fifty years of service to the San Diego community, together with The San Diego County Vintners Association. This savory event will be at the Campo Railroad Museum, located at State Highway 94 and Forrest Gate Road in Campo from 12:00--5:00 p.m. on March 24.

 


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Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.

SUMMERFEST MENU UNVEILED: MMMMM! GET TICKETS NOW--BEFORE THEY'RE GONE!

 

June 22, 2011 (San Diego)--SummerFest tickets are selling fast!  Join us June 26 at Mission Trails Regional Park for a  feast cooked up by Chefs de Cuisine, plus wine and beer tasting, live music, thousands of dollars in prizes and more -- all for just $25 ($20 if you buy 2 or more tickets) if you buy in advance online (at the door: $30 or two for $50).

Get tickets and prize list here: www.eastcountymagazine.org/summerfest-2011

Scroll down to view the juicy details of the full menu--then make plans to join us for this fabulous midsummer feast!

 


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Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.

OUR "SUMMERFEST" TEAM THANKS YOU!

 

 

 

 

Thanks to all who made our SummerFest a sizzling success!

Over 300 community members who attended, dozens of sponsors, a legion of loyal volunteers, the talented Chefs de Cuisine,  Mission Trails Regional Park Foundation for hosting our event at their beautiful facility, and our VIP guests including two members of Congress.

All proceeds benefit East County Magazine's nonprofit community news reporting and wildfire/emergency alerts to keep our reader safe and informed.



 

 

 

 

 

 

 

 

 

 

 

 

 

 

Thanks to our generous sponsors:

Chefs de Cuisine, Mission Trails, East County Magazine, Holiday Inn on the Bay, Julian Meadows Inn, Sycuan Resort, Golden Artistry, Viejas Band of Kumeyaay Indians, Main Street 5 Gallery, Sportsplex, Heritage of the Americas Museum, Crunch Fitness, Lemon Grove Historical Society, Gio Bistro Wine Bar, Golden Artistry, Rancho San Diego-Jamul Chamber of Commerce, Elephant & Castle, Nights of the Sound Table, Lions, Tigers & Bears, Dube Vineyards, San Pasqual Winery, Gloriosa Vineyards, La Serenissima Vineyards, Mangio Bene, Sea World, San Miguel Fire, John Hammerstand flight instructor, Olaf Wieghorst Gallery, artists Gloria Chadwick, Abigail Migala, and Denise Strahm.


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Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.

WHAT A RIDE! CROWD TURNS OUT FOR 50TH ANNIVERSARY PARTY AT PACIFIC SOUTHWEST RAILWAY MUSEUM IN CAMPO



Guests savored fare served up by Chefs de Cuisine & S.D. County Vintners Associations;

Tough-to-build line was once called the “impossible railroad”



April 18, 2011 (Campo) – More than 400 fans of fine foods, winetasting and vintage trains turned out on April 2nd at the“Chef’s Fire Up the Iron Horse” celebration to commemorate the 50th anniversary of the Pacific Southwest Railway Museum in Campo. Guests learned the colorful lore of San Diego's own railway line, rode the rails--and savored some memorable wining and dining.

 

Chefs de Cuisuine carved up up a whole roast pig as well as other mouth-watering dishes served up at seafood, barbecue and dessert stations. Owners of local wineries poured a generous array of samples at the San Diego County Vintners Association table. Other sponsors included Ballast Point Brewery, Café Calabria, and Viejas.


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Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.

CHEFS FIRE UP THE IRON HORSE AT CAMPO RAILWAY MUSEUM FOR 50-YEAR ANNIVERSARY: FOOD & WINETASTING APRIL 2


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Support community news in the public interest! As nonprofit news, we rely on donations from the public to fund our reporting -- not special interests. Please donate to sustain East County Magazine's local reporting and/or wildfire alerts at https://www.eastcountymedia.org/donate to help us keep people safe and informed across our region.